From £4.99
Baklava Pistachio Diamond . The name of this Baklava comes from its diamond shape. Diamond baklava is filled with pistachio nuts in the middle of layers of filo pastry and kept together with honey syrup. It`s sticky, sweet and the pieces are quite big about 100g each.
All in order to make your day special.
Baklava Pistachio Diamond. The name of this baklava comes from its diamond shape. Diamond baklava is filled with pistachio nuts in the middle of layers of filo pastry and kept together with honey syrup. It`s sticky, sweet and the pieces are quite big about 100g each. All in order to make your day special.
Several nations claim baklava to be their national dessert. Leaving aside the historical disputes, as to who and where, it needs to be stated that there are some substantial differences among some of them.
Our baklava is a result of our own experiences and preferences and is proved to be widely appreciated by our regular customers and those who come across on it. At the same time seems to be the most traditional one or at least the one which in imagination could be regarded as the one.
Ingredients: filo pastry, pistachio nuts, honey-sugar syrup, ghee mix, vegetable oil.
May contain some other types of nuts including peanuts.
Suitable for vegetarians.
| Weight | N/A |
|---|---|
| Size | Small 200g, Large 400g, Party pack 1kg |
Serving size |
100g (3.5 oz) |
| Calories | 513kcal |
| Energy | 2141kj |
| Total Fat | 30.7g |
| Saturated fat | 12.6g |
| Total Carbohydrate | 51.8g |
| Sugar | 26g |
| Dietary Fibre | 1.1g |
| Sodium | 0.09g |
| Salt | 0.2g |
| Protein | 7.3g |
Suitable for vegetarians.
Contain gluten, milk and pistachios. May contain some other types of nuts including peanuts.
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Diane –
So lovely. I`m in haven.